Phytantriol(in 550 products)
Potential Risk Index®:
About:
Functions:
1. Anti-caking Agent - Prevents lumps from forming in food due to excess water. They usually function as a water repellent or by absorbing excess moisture.
2. Humectant - Binds with water to increase skin hydration. Also enhances water absorption of the skin
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Scientific References:
Safety and Hazards (UN GHS):
1. Causes skin irritation (H315)
2. May cause an allergic skin reaction (H317)
3. May cause long lasting harmful effects to aquatic life (H413)
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