E634; Calcium 5'-Ribonucleotides

(in 2 products)

1. Flavor / Flavoring / Flavor Enhancer - Provides or enhances a particular taste or smell.

Calcium 5'-Ribonucleotides is the mixture of sodium salts of guanylic (E626) and inosinic acid (E630). In food industry, it is used as flavor enhancer in low sodium/salt products with E number E634. It is approved to use as food additive in EU.

1. PubChem: https://pubchem.ncbi.nlm.nih.gov/compound/22841445

1. EU Approved Food Additive [2018]

- E634

2. Japan’s List of Designated Food Additives under Article 10 of the Food Sanitation Act

- Calcium 5'-Ribonucleotide